Open Food Facts — Organic whole bean peru coffee
Peru Cajamarca
페루 카하마르카 · 카하마르카 협동
- 1800mAltitude
- mediumRoast
- washedProcess
- PeruOrigin
Nutty brown sugar with soft acidity.
Taste scale
0–100 relative · sweet · acid · bitter · body · aroma · finish
Scenes around the bean
Updated weekly · origin · roast · process · brew · Reference scenes for classification, origin, and process — not product photos. Tap for Instagram search, or open the source.
View on InstagramMore imagesWikimedia Commons · Weirdwiki64 / CC BY-SA 4.0
View on InstagramMore imagesWikimedia Commons · Isai Symens / CC BY-SA 4.0
View on InstagramMore imagesWikimedia Commons · Jeevan Jose, Kerala, India / CC BY-SA 4.0
View on InstagramMore imagesWikimedia Commons · Stevenbrooklyn / CC BY-SA 3.0
View on InstagramMore imagesWikimedia Commons · JoeSeyd / CC BY-SA 4.0
View on InstagramMore imagesWikimedia Commons · Takeaway / CC BY-SA 3.0
View on InstagramMore imagesWikimedia Commons · Bex Walton from London, England / CC BY 2.0
View on InstagramMore imagesWikimedia Commons · Lukas Kolbe (lukas2) / CC BY-SA 2.5